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Vigna/Vigneto - a single demarcated vineyard with a particular name (like "Smith Vineyard")įeudo/Feudi - a fief or estate held on feudal tenureĪzienda Agricola - a crop producing farm, not necessarily limited to wine production, that grows all its own grapesĪzienda (Casa) Vinicola - same as azienda agricola but also buys grapes grown elsewhere for their wines Podere/Poderi - a small wine farm or property, sometimes part of a fattoria Tenuta - a large estate or propertyįattoria - a medium to large wine growing property The wines are generally food-friendly and less overpowering than those that many Australians will be used to.Ĭommon Italian Wine Label terms.
ITALIAN WINES FULL
There are the richer, riper, fruit filled efforts of the warm south, the tannic, long lived, medium to full bodied dry reds of the central zone, and the pretty, floral, more feminine styles of the far north. Like France, the wine landscape is best thought of as a group of regions and sub regions and wine styles can vary dramatically. The reality is that Italy is too large and too diverse for its wines to be separated into two or three simplistic categories. The Italian system has been controversial with some of the most notable bottlings of recent decades being those that actually break the DOCG rules. The system dictates guidelines to ensure that wines are made according to certain rules that regulate the type of grape(s), the area of production, the maximum amount of tonnage in the vineyard, the minimum alcohol, total acidity, the aging of the wine in wood (if applicable) as well as in bottle, and so on. A third also exists for table wines called 'Vino da Tavola'.
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The Italian government created two designations, 'Denominazione di Origine Controllata e Garantita', or "DOCG" for the highest quality of wine and 'Denominazione di Origine Controllata', or "DOC" for quality wines. In the 1960's, a national effort to raise the country's profile brought about the first controlled-appellation laws, although only a relatively small percentage of Italian wines were certified. Italian appellations: a myriad of regions and grape varieties. Nicks Wine Merchants continue to offer a selection of Italian wines as well as traditional Italian liqueurs & aperitifs which you can buy online and have shipped to most areas of Australia. Frequently leading the way are small grower-producers at the high end of the passion scale. The very best examples combine distinct regionality with contemporary winemaking flair. Since the industry has been modernised, the range and (more importantly) the quality of Italian wines has developed exponentially. They were the Lambruscos, Frascatis, Spumantes and basket Chiantis synonymous with cheap & cheerful Italian restaurants. By reducing the winemaker’s intervention to a minimum, what is left in the glass is the purest expression of the grapes and the soil.Many decades ago, Australians were slowly becoming acquainted with mass produced Italian wines that reflected high yields and generally inferior-quality. No added chemicals, no added sulfites (or just the bare minimal amount), no temperature control during fermentation, no added yeast, no fining or filtration, and no pesticides or herbicides in the vineyard.